Weekly Meal Ideas, June 16-22, 2016

Breakfast

Whole Wheat Buttermilk Waffles with fresh fruit and yogurt

Raspberry Smoothie Bowl

Peach German Pancakes with Bacon

Creamy Quinoa with Peaches and Berries

Lunch

Cauliflower Pizza Bites

BLTs

Dinner

Peach and Pork Kabobs with a Teriyaki Glaze

Chile Lime Steak Salad

Fettuccine with Guiltless Alfredo Sauce with steamed broccoli and grilled chicken

Ribs with cornbread, Trader Joe’s Baked Beans

Burgers with 40-minute buns

Snacks

Ants on a log

Snacking tomatoes

Strawberry Muffins

Fresh Fruit

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